Today, I made some rolled/cut-out Sugar Cookies with frosting. I wanted to make something festive in color and shape, but I realized that I had packed away all of my Easter/Spring Cookie Cutters. However, the other day I bought these really cute sea creature-shaped cookie cutters, so I decided to use them! :) Sorry for not posting the recipe, I literally have no time. Ahhh, thesis writing is difficult! Bye for now! :)
Hello there, my name is Sylvia. I am a self-taught baker, who has been told that I must be "charmed" because everything I bake comes out simply divine! I wish that I would have been able to go to culinary school, but it was, and still is too expensive. So, I had to settle for getting my BA, and recently my MA at a public four-year college, since my parents and I are paying for my education. I'm hoping that once I get into the work force, I will be able to save up enough money to attend culinary school. Yep, that is my dream!
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